Organic Tattva Gluten Free Besan User Reviews and Ratings

Best quality product best use for wadas n stuff

Gud

We should eat organic food to save nature and love earth. besan is a pulse flour made from a variety of ground chickpea known as Bengal gram. It is a staple ingredient in the cuisine of the Indian subcontinent, including in Indian, Bangladeshi, Burmese, Nepali, Pakistani and Sri Lankan cuisines. Gram flour can be made from either raw or roasted gram beans. The roasted variety is more flavourful, while the raw variety has a slightly bitter taste. It is one of the best besan of Indian Market all products made with this is very crispy and tasty. In 2016, India under Mr. Narendra Modi Ji regine produced 64% of the world's total chickpeas or Chana or Bengal Gram or Gram.

Good

Besan is very soft and tasty. Great for making bajji.

Very good flavor, aftr eating any item made by it, don't get heavyness in stomach..

Good product and the flavor is awesome

Good product !

Nothing to report.

Nice

Good quality

It was tasty

Very Good.

Quality is good

Everything is perfect

The packet received in damaged condition with besan spilling out.